- Jul 31, 2018
Next Level Popsicles
It may be National Ice Cream month but we’re celebrating all types of frozen treats! Poptails, the boozy version of popsicles, are all the buzz this summer. Popsicles take us back to the summer days of our childhood but with a splash of alcohol, these pops are all things adulting! Blackberry Prosecco Popsicles Sparkling prosecco, fresh lime juice and sweet blackberries takes on a summer twist. Recipe: 20 oz Prosecco 4 oz Lyons Frozen Blackberry Topping, thawed
- Jul 19, 2018
We Can’t Wait to Show You What We Have in Store!
After much anticipation, we are excited to announce the launch of our new online store! Independent restaurant owners, at-home consumers and more can now enjoy some of our favorites. Our easy-to-navigate website includes six product categories: Designer Dessert Sauces Fruit Infusions Maui Original Fruit Blends Premium Beverage Syrups Sweet Indulgence Sauces Free shipping is available for orders over $50 and new shoppers will enjoy 10% off their first order. Make sure to chec
- Jul 2, 2018
The fresh produce is bountiful and more consumers are craving refreshing options making summer the perfect season to offer fruit infused desserts. Our fruit products work in a variety of desserts but we hand-picked a few of our favorites! There’s nothing like a fresh peach paired with a savory bourbon caramel sauce! 1 Fresh Peach 2 oz Lyons Bourbon Caramel Sauce (Item#4736) 4 Vanilla Ice Cream Scoops Cut the peach in half and remove the pit. Using a past