Christmas Champagne Sparkler

Ingredients

4 oz Champagne
1 oz Lyons Premium Pomegranate Beverage Syrup
.5 oz Pomegranate Arils
Green Rimming Sugar

Item #

5082

Instructions

Use Lyons Premium Pomegranate Beverage Syrup to rim champagne flute with green sugar.
Spoon pomegranate Arils into the bottom of the flute.
Pour Lyons Premium Pomegranate Beverage Syrup over the arils.
Top with champagne until the level is 1/2 inch below the sugar rim.

Makes one 6 oz cocktail.