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Rosemary Lemonade

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25 oz Water
2 Sprigs Fresh Rosemary
15 oz Maui Lemon Ice

Item #



Add water and rosemary to a pot and bring water to simmer for about 15 minutes. Take off stovetop and remove rosemary from water, let cool. Combine water and rosemary water in a pitcher and add ice. Add a few pieces of fresh rosemary in pitcher as well as in each glass for serving.

Menu Tip- Infuse water with fresh ginger or fresh lavender.

Cocktail Time- Add 10 oz less water and replace with champagne for a Rosemary Lemonade Spritzer!



Makes six 8 oz servings

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